Pumpkin pie has always been one of my favorite autumn treats. The sweet spices mixed with hearty pumpkin flavor make for the perfect filling. This is a quick and tantalizing for the taste buds recipe. It combines my son’s favorite fruit, blueberries, with the fall favorite. And because they’re bite sized, you can pack them for little ones lunches 🙂 Check out my Mini Apple Pumpkin Pies with Blueberry Swirl.
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